A holiday brunch is a wonderful time to gather with family and friends and enjoy some delicious and comforting southern dishes. Check out some of these classic dishes below and add to your menu:
What to Make for a Southern Holiday Brunch
One of the most popular dishes to serve is shrimp and grits. This classic dish features succulent shrimp cooked with bacon, garlic, and spices served over creamy grits.
Another dish that is sure to impress your guests is a blue crab omelet. This savory dish features fluffy eggs filled with tender blue crab meat, onions, and peppers. It’s a perfect way to start the day and get your taste buds ready for the rest of the meal.
No southern brunch would be complete without biscuits and gravy. This classic dish features flaky biscuits smothered in a creamy sausage gravy. It’s a hearty and satisfying dish that is sure to make your guests feel at home.
For a tasty side dish, consider serving homemade breakfast potatoes. These crispy potatoes are seasoned with herbs and spices and cooked to perfection on the stovetop. They’re a great accompaniment to any brunch dish.
Finally, for those with a sweet tooth, sweet potato pancakes are a great option. These fluffy pancakes are made with mashed sweet potatoes and are flavored with cinnamon and nutmeg. They’re a delicious and unique twist on a classic breakfast favorite.
Breakfast is the most important meal of the day, and it’s always better when you add a little spice to it. In recent years, there has been a growing trend of supporting black-owned businesses. Here are three black-owned breakfast sauce businesses that you should try: Mumbo Sauce, Lilly’s Charleston, and Bowman Vineyards.
Mumbo Sauce is a black-owned Chicago Heritage sauce . It’s a sweet and tangy sauce that’s perfect for chicken and fries, but it also works well as a breakfast condiment. Use it as a dipping sauce for breakfast potatoes or add it to your breakfast sandwich for an extra kick.
Lilly’s Charleston is a family-owned business that produces a line of gourmet hot sauces, including their popular breakfast sauce. This sauce is a blend of sweet and spicy flavors that pairs perfectly with breakfast sandwiches, omelets, and even pancakes.
Bowman Vineyards is a South Carolina-based business that specializes in making muscadine wine, gourmet sauces, jams, and spreads. Their Sweet Potato Butter is perfect for spreading on toast or biscuits.
Supporting black-owned businesses is a great way to promote diversity and inclusivity in our society. By trying out these breakfast sauces, not only are you supporting these businesses, but you’re also adding some delicious flavors to your breakfast.
In summary, these five dishes are sure to make your southern holiday brunch a memorable and delicious event. Whether you’re serving shrimp and grits, blue crab omelets, biscuits and gravy, homemade breakfast potatoes, or sweet potato pancakes, your guests are sure to be impressed by your culinary skills.
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