Easy New Year’s Appetizers with Southern Prosperity Foods

Ring in the New Year with a taste of Southern tradition! These easy appetizers incorporate the classic prosperity foods of pork, greens, black-eyed peas, and cornbread, believed to bring good fortune for the coming year. Let’s explore some delicious and simple recipes that will delight your guests.

Easy New Year’s Appetizers with Southern Prosperity Foods

1. Pork and Black-Eyed Pea Bruschetta

Ingredients:

• 1 baguette, sliced into 1/2-inch rounds
• 1 cup cooked black-eyed peas
• 1/2 cup diced cooked pork (ham or bacon works well)
• 1/4 cup diced tomatoes
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Preheat your oven to 400°F (200°C). Arrange the baguette slices on a baking sheet and brush with olive oil.
2. Bake for about 5-7 minutes or until lightly toasted.
3. In a bowl, combine black-eyed peas, pork, tomatoes, olive oil, balsamic vinegar, salt, and pepper.
4. Top each toasted bread slice with a spoonful of the mixture.
5. Garnish with fresh parsley before serving.

2. Mini Cornbread Muffins with Greens

Ingredients:

• 1 box of cornbread mix
• 1 cup cooked collard greens, chopped
• 1/2 cup shredded cheddar cheese
• 1/4 cup diced onion
• 1/4 cup milk
• 1 egg

Instructions:

1. Preheat oven according to the cornbread mix instructions.
2. In a bowl, prepare the cornbread batter as directed on the package.
3. Stir in the collard greens, cheese, onion, milk, and egg until well combined.
4. Pour the batter into a mini muffin tin, filling each cup about 2/3 full.
5. Bake according to package directions or until a toothpick inserted in the center comes out clean.

3. Southern-Style Pork Sliders

Ingredients:

• 1 pound pulled pork
• 1/2 cup barbecue sauce
• 12 slider buns
• 1 cup collard green coleslaw mix
• 1 tablespoon apple cider vinegar
• 1 tablespoon mayonnaise
• Salt and pepper to taste

Instructions:

1. In a small bowl, mix the collard green coleslaw mix, apple cider vinegar, mayonnaise, salt, and pepper. Set aside.
2. Heat the pulled pork in a saucepan over medium heat. Add the barbecue sauce and stir until combined and heated through.
3. Assemble the sliders by placing a scoop of pulled pork on each bun bottom, topped with a spoonful of coleslaw.
4. Top with the remaining bun half and serve warm.

4. Black-Eyed Pea Dip

Ingredients:

• 2 cups canned black-eyed peas, drained and rinsed
• Chopped Bacon
• 1/2 cup diced red bell pepper
• 1/4 cup chopped green onions
• 1/4 cup chopped cilantro
• 1 tablespoon lime juice
• 1 teaspoon cumin
• Salt and pepper to taste

Instructions:

1. In a food processor, combine black-eyed peas, lime juice, cumin, salt, and pepper. Blend until smooth.
2. Transfer the mixture to a bowl and stir in the red bell pepper, green onions, and cilantro.
3. Serve with tortilla chips or sliced vegetables.

These appetizers are perfect for a New Year’s gathering, offering a blend of tradition and taste. Enjoy the flavors of the South as you celebrate the start of a prosperous year!

1

Comments

comments