Get inspired to celebrate Easter full of Black and Southern Heritage. From classic food dishes, church memories to Easter Dinner. Check out the beauty of this holiday and its importance to Black Southern Belle culture.
How to Cook Instant Pot Stewed Turkey Necks
One of my favorite meals that always makes me feel like home is stewed turkey necks. I love them served over rice and think it is a great option for a Sunday dinner with family and friends. If you have never had them or don’t know how to make them
Creole Easter Heritage: Green Gumbo Z’Herbes on Holy Thursday at Dooky Chase’s Restaurant
Every Holy Thursday at Dooky Chase’s Restaurant, a tradition that spans more than 50 years takes place. The beloved late Chef Leah Chase transformed the Thursday before Easter into a joyous occasion at the restaurant. Securing a reservation is highly sought after to savor the delectable fried chicken and the
Historic Black Churches in the South to Attend Easter Services
Easter is a time of reflection, celebration, and renewal. For many, attending services in historic Black churches in the southern United States adds a layer of cultural and historical richness to the experience. These churches have long been pillars of their communities, offering spiritual guidance and a sense of unity.
Unique Easter Menu Ideas Featuring Black-Owned Food Brands
Celebrating Easter with a feast is a wonderful tradition, and incorporating products from Black-owned food brands adds a unique and meaningful touch to your holiday gathering. Below, you’ll find a delightful Easter menu featuring items from Mumbo Sauce, Bowman Vineyards Wine, Lillie’s of Charleston, Trade Street Jam Co., and Remix
Holiday Heritage: Black-Owned Easter Basket Gift Guide
Growing up, I always remember my Easter basket filled with goodies. Once I attended church with my family on Easter morning, my brother and I would go home to open up our baskets. As a child this is what I looked forward to on Easter day and it became a
How to Make Baby Red Potato Salad For Summer
No matter what holiday, potato salad is always on the menu at my house. It is my father’s favorite side dish and I grew up making it with my brother and always scooping off half the eggs I sliced on top (I have a slight obsession with eggs) With help
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Tips for Hosting a Front Porch Dinner with Your Kids Powered by The Fresh Market’s Market Meal Kits
Weekday meals can be hectic for anyone during 2020 and especially for us working moms with kids. From juggling zoom calls to juggling toddlers, my schedule has been completely unpredictable and full of uncertainty just
