Looking to add some cookbooks to your home collection? Why not check out these classics and new books by Patti Labelle. The
Cookbooks by Patti LaBelle You Must Try
Recipes for the Good Life
Patti LaBelle discovered the good life and wants to share it with you. Her new cookbook offers delicious recipes that range from healthy to decadent.
“A lot of my memories with my loved ones are set around a dinner table, sharing a meal and sharing good conversation. Food has always been at the center of my joy, from the fish fries my parents had every weekend to the barbecues I have in my backyard today. Food can bring people together, to laugh, to eat, and to simply celebrate life. Most people know me for my voice, and that is truly a gift from God. But food and the ability to share it with others is also a gift—a gift that you can give to those you love. It is with that spirit that I share my third cookbook.” Patti LaBelle
Miss Patti is back, as fierce as ever, sharing more than 100 new recipes that will have your mouth watering and your guests begging for seconds! With dishes ranging from the Over the Top, Top, Top Macaroni and Cheese (with shrimp and lobster!), to the Poached Salmon with Basil Cream Sauce and Fettuccine, to the Tender and Juicy Barbecued Baby Back Ribs, to the Fried Apple Pie, there’s something perfect for every occasion. She not only walks you through the preparation of her favorite dishes with ease, but also shares heartfelt and witty stories about food, family, and life throughout the book. Her first two cookbooks were hits and this one is sure to please as well.
Desserts LaBelle: Soulful Sweets to Sing About
Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories
Her New York Times bestseller LaBelle Cuisine: Recipes to Sing About, which sold more than 300,000 copies, established her as a cooking star. Today, Patti’s baking skills have the country buzzing. In Fall 2015, a fan’s YouTube review of her sweet potato pie became a viral sensation, with over 20 million views. In just one weekend, her pies were completely sold out at Wal-Mart stores across the country.
Now, for the first time, fans of Patti’s pie can make their own, as well as other amazing sweets! Filled with her favorite recipes for pies, cakes, cookies, and puddings, as well as a chapter on diabetic-friendly recipes, moving personal stories from her career and life, this is the most personal cookbook LaBelle has written. Every fan of soul and sweets will want to own it.
LaBelle Cuisine: Recipes to Sing About
For Patti, cooking is about love. Taught by the great Southern cooks in her family–her mother, father, and aunts Hattie Mae and Joshia Mae–Patti LaBelle has kept these family heirlooms close to her heart. But now, she invites you into her kitchen and serves up more than 100 of her favorite recipes, from treasured down-home favorites–Say-My-Name Smothered Chicken and Gravy, Fierce Fried Corn, and Aunt Hattie’s Scrumptious Sweet Tater Bread–to good-enough-for-dinner-parties dishes–Shrimp Etouffée, Roast Leg of Lamb with Rosemary-Lemon Rub, and Aunt Mary’s Philadelphia Buttercake.
Wherever Patti goes, so do her electric frying pans and bottles of hot sauce. After her raise-the-roof shows, she often goes back to her hotel room and whips up a meal for her band or celebrity visitors. When she’s home–at holiday time and at family gatherings–or just after one of her sold-out concert tours, Patti likes nothing more than to head for her kitchen and cook her Geechee Geechee Ya Ya Gumbo, Pass-It-On Pot Roast, or Burnin’ Babyback Ribs. And like her bestselling memoir, Don’t Block the Blessings, her accompanying personal reminiscences will fill your heart just as her
Patti Labelle’s Lite Cuisine: Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipesrecipes will fill your stomach.
The acclaimed singer and author of LaBelle Cuisine describes her recent diagnosis of diabetes, details the changes the ailment has meant in her dietary habits and food choices, and presents more than one hundred original recipes for tasty and healthful dishes, ranging from Awesome Oven-Fried Chicken to Tastes-Like-Grandma-Made-It Banana Pudding. 250,000 first printing.
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